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Start hereCuisinart Power Advantage Plus 9 Speed Hand MixerBest for cookie dough and frosting without a stand mixer
Even cookiesOXO Good Grips Medium Cookie Scoop (1.5 Tablespoon)Best for classic-size cookies
Weigh your flourOzeri Pronto Digital Multifunction Kitchen ScaleBest for weighing flour for consistent cookies
Cookie season goes faster with a few good tools. A hand mixer handles most cookie dough, and a stand mixer is a nice upgrade if you bake every week. Cookie scoops make same-size cookies that bake evenly, a silicone mat keeps them from sticking, and a cooling rack stops the bottoms from going soft. A kitchen scale is the easiest way to get consistent results, because weighing flour beats scooping it. Nearly every pick here won or placed in America's Test Kitchen's published reviews, with budget, mid and splurge options where it named them. The stand mixers are optional, which is why they don't count toward the essentials total.
Who this is not for. Skip this if you mostly bake bread; the sourdough list covers that gear.
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Estimates based on typical prices, checked Oct 29, 2026. Prices change; see the store for today's price.
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A mixer (a hand mixer is enough), measuring cups and spoons or a kitchen scale, a spatula, baking sheets with a silicone mat or parchment, a cookie scoop, a cooling rack and a rolling pin for cut-out cookies.
Do I need a stand mixer for cookies?
No. A good hand mixer handles most cookie dough and frosting. A stand mixer helps with big batches, stiff doughs and bread, and frees your hands while it mixes.
Why weigh flour instead of using cups?
A cup of flour can vary a lot depending on how it is scooped, which changes how cookies spread and bake. A scale gives the same amount every time.